Have you ever wondered why your tea tastes different when someone else makes it for you? Do you want to know about the water quality of your tea and how it affects it? If you said yes to both these questions then keep scrolling down because we have just the solution you have been looking for.

Here is a list of factors due to which the water quality of your tea gets affected:

• Soft water

Soft water is liked by most people. There is a reason behind it. Unlike hard water, soft water does not contain minerals that give the water a bitter taste when used in making tea or for other cooking purposes.

• Temperature

The temperature at which you are brewing your water to make tea also affects the overall quality of your tea. There is no one temperature at which everyone who likes tea agrees. However, what you can do is to follow a trial-and-error method. This way, you would know at what temperature you enjoy your cup of tea the most. You also need to keep a check of the temperature.

• Hard water

One thing that you need to be mindful of is not to use hard water for making tea. The hardness of water is a real issue and you would only understand it if you are a true tea lover. Hard water makes for a cloudy tea which does not give the drinker a nice taste or tea drinking experience. Hard water is full of different minerals such as calcium that can spoil your tea if boiled too much. So, make sure you are not using hard water to make tea.

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